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Rinkosan Black Vinegar is crafted from rich organic brown rice and aged in the pristine environment of Rinkosan, a mountain region in Gifu, Japan, renowned for its pure water and air. Produced by a manufacturer with over 145 years of history, this smooth vinegar boasts a gentle acidity and deep amber color, complemented by a subtle sweetness and complex aroma. The exceptional quality of this vinegar is a testament to the region's natural resources and traditional production methods.
Brown Rice
5.1 FL OZ (150ml), 30.4 FL OZ (900ml)
Adds depth to dressings, marinades, and sauces, or enhances the flavor of vegetables, meats, and grains.
There may be sedimentation from the ingredients and the color may become darker, but this does not affect the quality. Store in a cool, dry place away from direct sunlight (unopened). *Refrigerate after opening.