Praised as "Miso Innovation" this Miso Powder encompasses umami-rich traditional barley miso, loved for over 130 years in Japan. Organic Dried Miso Powder has an elegant balance of umami, sweetness, and flavor. Unlike standard (White) Miso Powder fermented for only 3 months, Organic Miso Powder is fermented for over a year for added depth of flavor.
Until now, centuries of miso masters have failed to approve of any attempts to dry miso, as the complex flavors were always lost in the process. After years of research and development, this is the first-ever dried miso to be acclaimed as authentic to the standards of miso artisans and global culinary professionals.
*No additives
