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See our fall collection featuring fermented products!
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Echizen Lacquerware
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Jubako Bento Boxes
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Our Story
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Contact Us
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New Arrivals
Pantry
Miso
Soy Sauce
Sauces & Condiments
Vinegar
Dashi
Tea
Non-alcoholic Beverages
Specialty Ingredients
Koji
Yama Budou
Yuzu & Citrus
Ume
Kombu & Nori
Konjac
Cookware
Cast Iron Skillets
Cast Iron Pots
Cast Iron Griddles
Tableware
Echizen Lacquerware
Kawara Tile Plates
Wakasa Lacquered Chopsticks
Jubako Bento Boxes
Cast Iron Teapots
New Arrivals
Pantry
Miso
Soy Sauce
Sauces & Condiments
Vinegar
Dashi
Tea
Non-alcoholic Beverages
Specialty Ingredients
Koji
Yama Budou
Yuzu & Citrus
Ume
Kombu & Nori
Konjac
Cookware
Cast Iron Skillets
Cast Iron Pots
Cast Iron Griddles
Tableware
Echizen Lacquerware
Kawara Tile Plates
Wakasa Lacquered Chopsticks
Jubako Bento Boxes
Cast Iron Teapots
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Artisanal Japanese Ingredients
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condiment (18)
dashi (10)
juice (6)
Koji (4)
kombu (8)
konjac (2)
miso (13)
non-alcoholic beverage (14)
nori (8)
pantry (57)
sauce (8)
soy sauce (3)
special ingredient (34)
tea (8)
ume (4)
vinegar (4)
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Sansho Miso
3.5 oz. (100g)
NEW
Ume Soy Sauce
5.0 fl.oz. (150ml)
NEW
Sansho Soy Sauce
3.5 oz. (100g)
NEW
Sweet Koji Sauce
6.3 oz. (180g), 17.6 oz. (500g)
NEW
Soy Koji Sauce
6.3 oz. (180g), 17.6 oz. (500g)
NEW
Shio Koji Sauce
6.3 oz. (180g), 17.6 oz. (500g)
NEW
Dried Rice Koji
28.2 oz. (800g)
NEW
Minou Red Vinegar
16.9 fl. oz (500ml)
NEW
Rinkosan Black Vinegar
5.1 FL OZ (150ml), 30.4 FL OZ (900ml)
NEW
Junmai Daiginjo Vinegar
12.2 fl. oz (360ml)
NEW
Kidaru Kotobuki Rice Vinegar (Aged for 3 Years)
8.4 fl. oz (250ml)
NEW
Tororo Kombu
NET WT 0.7 oz. (20g), 1.7 oz. (50g), 17.6 oz. (500g)
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