Umami Miso Powder
Umami Miso Powder

Umami Miso Powder

Size

Praised as "Miso Innovation" this Miso Powder encompasses umami-rich traditional barley miso, loved for over 130 years in Japan. Miso Powder has an elegant balance of umami, sweetness, and flavor, and 80% less salinity than table salt.

Until now, centuries of miso masters have failed to approve of any attempts to dry miso, as the complex flavors were always lost in the process. After years of research and development, this is the first-ever dried miso to be acclaimed as authentic to the standards of miso artisans and global culinary professionals.

*No additives

Barley (produced in Kyushu), Soybeans (produced in Kyushu), Salt

3.52 oz. (100g), 35.27oz. (1kg)

Pairs especially well with cheese and olive oil. Sprinkle it on steak, fish, salad, rice balls, pasta, BBQ, tempura, etc. for an extra depth of flavor.

Storage Method:
After opening, please seal tightly and store in a cool place to prevent moisture absorption and insect damage. Content may harden due to changes in temperature and humidity. Please shake well before and consume as soon as possible.

Recommended Shelf Life:
12 months (Before opening package)