Tag: “tasting box”
Chefs’ Umami Tasting Box — by The House of Umami
Hi chefs, Ayako here — founder of The House of Umami. Every few months, I pack a box of about 50 authentic Japanese ingredients and visit chefs in their kitchens (Mostly in Southern California where I’m based and sometimes the East Coast). We taste together, talk about where each ingredient comes from, how it’s made and why it matters. These in-person tasting sessions are my favorite part of what I do. But as much as I’d love to visit every one of you, geography gets in the way. That’s why I created the Chefs’ Umami Tasting Box. Inside are 9...