This holiday, how about gifting luxury wild grape juice loved by top chefs and sommeliers? Yama Budou or Japanese Wild Grape is a rare variety of grapes only grown in the mountains of the Northwestern region of Japan. It’s slow-pressed and sealed in an airtight tank, then aged for 3 years. Because it never ferments, it remains in its pure juice form. Thanks to the alpine climate of Iwate, Japan, bitterness transforms into a smooth, velvety complexity rarely found in fruit juice.
Yama Budou Rich & Fresh Duo includes:
1. Amethyst Dew “The Rich” aged for 3 years
-Grape Variety: Yama Budou (Japanese Wild Grape)
-Flavor Profile: Rich sweetness
2. Amethyst Dew “The Fresh” aged for 3 years
-Grape Variety: Yama Budou (Japanese Wild Grape) Picked early in September
-Flavor Profile: Fruity with a refreshing aftertaste
How to savor Yama Budou Juice:
-Enjoy it chilled in a wine glass to indulge in its aroma and structure
-Mix it with chilled sparkling water for a refreshing twist
-Pair with cheese boards, roast duck, or dark chocolate
*No added sugar, salt, preservatives or additives.
