An umami-enhancing barley miso in the first-ever, rock-like solid form. Our Rock Miso is infused with a hint of refreshing yuzu to complement its slight sweetness and boost of umami.
Barley miso has a unique fermentation method that requires years of mastery, this rare delicacy only accounts for 2.8% of the total miso production in Japan. Our miso masters have crafted the flavor and quality of this miso for over a century.
*No additives
*Limited in quantity